A Mozzarella Onion Rings Recipe That Is Easy to Make

Mozzarella Onion Rings recipe is a very popular one among the people. It is easy, it is healthy, it tastes amazing. It is liked by millions now a day. Mozzarella is a kind of mold, which is produced when milk is added to curds. These curds are formed due to the growth of fungi.

Mozzarella Onion Rings Recipe

Today you can find many recipes related to mozzarella, which are available in the market. A variety of food items are prepared with mozzarella, some of them are pizza, lasagna, vegetable dishes, soups, burgers, cheese fries, ice cream etc. Now you have an idea about mozzarella cheese and its usage. You can also make mozzarella onion rings at home.

To make mozzarella onions rings you will require required ingredients like; sixty grams of mozzarella, one egg, two cloves of garlic, a quarter cup of flour, grated parmesan cheese, and vegetable shortening. First of all you should cook the egg mixture in a large frying pan, add butter and fry the egg till it splatters. When the egg is cooked, drain it and keep it aside. In the next step, you should grind the garlic in a mortar and pestle.

Now you should use the crushed garlic and cut it into small pieces. You should also cut the pimento from the meat. Once all these preparations are ready, you can prepare all the other ingredients for mozzarella onion rings recipe. After preparing all the ingredients, you should tie the egg mixture with a rubber band and let it rest until the glue on the egg gets slack.

You should cut the dough circle into desired sizes. Then you should roll each piece of dough using a mortar and pestle, until it is completely shaped. Now you should cut the cooled mozzarella cheese into small pieces. You should use small rubber bands to seal the little air in between each piece of cheese.

To make a good looking mozzarella egg mixture you should apply some generous amount of vegetable oil. This will help to keep the pimento from sticking to the egg mixture after the ring has been formed. The next step is to place the filled mozzarella cheese on the ring and gently press it into it. Once you are done, you should wait for it to harden up and then you can remove it from the mold.

After you have removed the cheese from the mold, you should again begin working with a fork. You should make small indentations in the sides of the ring, so that you can spread the filling evenly and so that the mozzarella can run smoothly. In order to make the center of the ring look more authentic you should run a fork through the egg mixture and then through the mozzarella. This will help to ensure that the mold is properly formed. Then you should pull the ring from the cheese mold and cut it into eight pieces.

Now you need to prepare the other ingredients. These include some pasta such as linguine or elbow macaroni. You should also have about three to four ounces of shredded sharp cheddar cheese. Another ingredient that you will need for this recipe is baby pepper. All of these items should be mixed together with at least two tablespoons of olive oil.